Saturday, March 14, 2009

Zucchini Bread

3 whole eggs, beaten
2 cups sugar
1 cup oil
1 tablespoon vanilla extract
2 cups zucchini, grated
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
1/4 teaspoon baking powder
1 tablespoon cinnamon


1. Mix together the first 5 ingredients. Add the dry ingredients and blend well. Optional: 1/2 cup toasted walnuts or mini-chocolate chips.
2. Bake in 2 greased loaf pants about 1 hour- 45 minutes at 350 degrees.

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