http://bakingthegoods.com/2018/06/25/easy-homemade-almond-paste/
3 cups fine almond flour
3 cups powdered sugar
2 egg whites room temp
2 tsp almond extract
Combine the almond flour and powdered sugar together in a food processor.
Add egg white and almond extract and pulse about 1-2 minutes until smooth and combined.
Lightly dust a smooth surface with powdered sugar. Turn out mixture onto the surface and roll into a ball. Roll into a log. Wrap in plastic wrap and freeze.
Makes about two pounds.
