Thursday, August 6, 2009

Mozzarella Sausage Balls

2 links Italian sausages
1 lb. mozzarella cheese, diced in small pieces
2 eggs,  beaten
1 cup biscuit mix
2 cloves garlic
1/2 cup pecorino Romano cheese

Preheat oven to 375 degrees. Brown the sausage. Wait until cool and crumble it in a bowl. Place all ingredients in a large bowl and mix well until blended. Form into 1" balls and place on cookie sheet that has been sprayed lightly with cooking spray.

Bake at 375 degrees for 10-18 minutes until deep golden brown and cooked through.

Makes about 40.

1 comment:

Nicole said...

This sounds REALLY good. I can't wait to try it.