Saturday, February 12, 2011

The Best Chocolate Chip Cookies from Angela P.

2 1/2 cups flour
1 1/2 tsp baking soda
1 tsp salt
1/2 cup white sugar
1/2 cup brown sugar
1 tsp vanilla
2 eggs
1 cup softened butter
3 cups chocolate chips

In food processor, mix sugars and softened butter; add eggs and vanilla; add mixed together dry ingredients all at once. Stir in chocolate chips. Bake at 375 degrees for 8 minutes.

Put the food processor bowl with dough in the refrigerator for 20 minutes to half hour before baking.

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