1/2 lb sliced bacon
1/2 package fresh mushrooms
4-5 cloves fresh garlic (sliced thin)
8 oz of heavy whipping cream
handful of pecorino romano cheese
Slice bacon, mushrooms and garlic. First saute bacon and mushrooms, then add garlic and salt and pepper to taste. When cooked add cream. Reduce heat for a few minutes. Turn off heat and add grated cheese. Add over or toss with any pasta.
You could also add cooked chicken breast, peas, or whatever you like.